Improvised Asian Slaw with Tofu
Braised in White Wine
(with butter garlic & black pepper)
The word "cabbage" has been spoken over a hundred times in my house today. I've spent a good portion of my day looking up cabbage recipes, photographing cabbage, eating cabbage, giggling about cabbage...
There were two large heads of it in my co-op produce share. Now, seeing that I am the only one in the household who will eat it; I figured that I had better get started. I am not adverse to eating it although I prefer a nice napa or purple variety. I grew up eating the standard 'green' sort which my mother would boil. (Not too terribly exciting!) Bless her heart but she tended to cook all of the life out of vegetables. (The overcooked asparagus still haunts me-I'm sure that it is served in Hell.)
My first thought was to make an Asian Slaw with tofu as I had most of the ingredients on hand already. I made a dressing with tamari, rice wine vinegar, mirin, toasted sesame oil, huy fong chili garlic sauce/paste (a close cousin to sriracha) fresh grated ginger, & a little brown sugar. It turned out to be really flavorful but there is SO much of it! It dawned on me as I was chopping that two heads yields a lot of cabbage!!!
I found quite a few recipes for cabbage rolls which look really good but require more attention than I am willing to give. There were also quite a few curried cabbage recipes which sound fabulous but it pains me to imagine what that particular pairing would do to one's digestive system! I found a lovely simple recipe for Roasted Cabbage with Balsamic Drizzle on Messybaker's blog-Covered In Flour on Wordpress. Although it may be a little heavy for summer in the desert I found myself drawn to several rich recipes involving cream, bread crumbs & cheese. It may be more prudent to go with Vegan Fat-Free Mexican Cabbage found on Happy Herbivore's blog on BlogHer. The name makes the dish seem rather Spartan but it looks quite wonderful-Black beans, corn, chilies, onion & spices.
Tonight I will dream of cabbage. One head down one to go!
Heaven help me.

The Horror!